Dips Humous, Taramosalata or Tzatziki • £3.90

 

Soup of the day Please ask your waiter • £4.60

 

Sp anakopitakia Triangles of spinach pie • £4.35

 

Tiropitakia Triangles of cheese pie • £4.35

 

Halloumi Grilled cheese with olive oil and oregano • £4.60

 

Feta Meli Feta cheese with filo pasty honey and whole nuts • £4.60

 

Feta fournou Feta cheese in the oven with olive oil and paprika • £4.60

 

Saganaki Hard matured cheese lightly fried • £4.60

 

Piperies me feta Oven baked red peppers stuffed with feta cheese • £5.15

 

Dolmades Vine leaves stuffed with rice and herbs • £4.80

 

Papoutsakia Stuffed aubergines with minced meat topped with béchamel sauce • £4.90

 

Loukaniko Skaras Grilled Greek sausage • £4.90

 

Sp etzofi Spicy Greek sausage with peppers and onions in a tomato sauce • £4.80

 

Bekry Meze Slow cooked pork in brandy, fresh tomato, onion and peppers • £5.35

 

Garlic mushrooms Freshly cooked in garlic butter • £4.60

 

Gigantes Butter beans in tomato sauce • £4.60

 

Soutzoukakia Meat balls in tomato sauce • £4.90

 

Keftedakia Small meat balls with herbs and spices • £4.50

 

Midia Saganaki Mussels cooked with feta, tomatoes, wine and garlic • £5.90

 

Garides Skordates Tiger prawns cooked in white wine and garlic • £6.35

 

Garides Feta Tiger prawns with feta cheese, spinach and ouzo • £6.35

 

Htapodi Grilled octopus marinated with olive oil, lemon juice and balsamic vinegar • £6.35

 

Solomos Smoked salmon served with rocket and caramalised onions • £5.90

 

Melitzana Baked aubergine with feta and Italian cheese • £5.35

 

Calamari Deep fried squid rings • £6.35

 

MAnitaria fournou Oven baked mushrooms with feta, sundried tomatoes and cheddar cheese • £6.35

 

• MEAT MEZE £23.50 per person

Soutzoukakia Meatballs in tomato sauce

 

Spetzofi Spicy Greek sausage with peppers and onions in a red-hot sauce

 

Saganaki Hard matured cheese lightly fried

 

Tzaziki Yogurt garlic and cucumber dip

 

Pitta Bread

 

Greek Village Salad

 

Paidakia Lamb chops on the grill served with fries and salad

 

Papoutsakia Stuffed aubergines and minced meat topped with béchamel sauce

 

Souvlaki Small cubes of chicken on skewers, grilled with olive oil, lemon and herbs

 

Bekry Meze Pork, brandy, fresh tomatoes, onion and peppers

 

 

• VEGETARIAN MEZE £19.95 per person

Kalamata olives

 

Tzaziki Yogurt garlic and cucumber dip

 

Houmous

 

Green Peppers

 

Dolmades Vine leaves stuffed with rice and herbs

 

Pitta Bread

 

Greek Village Salad

 

Piperies me feta Oven baked red peppers stuffed with feta cheese

 

Garlic Mushrooms Freshly cooked in garlic butter

 

Sp anakopitakia Triangles of spinach pie

 

Gigantes Butter beans in spicy tomato sauce

 

 

Mousaka Layers of potatoes, aubergines, minced meat, topped with béchamel sauce, baked in the oven • £13.35

 

Kleftiko Welsh lamb on the bone slowly roasted in its own juices with baby potatoes and herbs • £16.35

 

Sofrito Strips of beef in a white wine and garlic sauce served with rice and fries • £14.35

 

Papoutsaki Aubergines stuffed with vegetables and topped with béchamel sauce • £12.35

 

Spaghetti Bolognese • £10.35

 

Seafood spaghetti Spaghetti with calamari, mussels, prawns and crab in a tasty fish sauce • £15.35

 

garides avocado King prawns with brandy, garlic and mushroom, served with fresh vegetables and avocado • £18.35

 

Entelia special Chicken, pork, lamb, peppers, onions, garlic and mushrooms cooked in the oven with cheese • £16.35

 

Spaghetti Fournou Sausage, bacon, ham, peppers, fresh tomatoes, garlic, whisky with cheese sauce • £12.35

 

 

Mix Entelia Souvlaki The finest cuts of prime chicken, and pork 24 hour marinated, skewered with peppers and onions • £15.35

 

Chicken Souvlaki 24 hour marinated chicken fillets on skewers with onions and peppers • £13.35

 

Fillet steak 8oz Served with salad, mash potato, rice or fries • £16.35

 

Sirloin steak 8oz 24 hour marinated, served with mash potato, rice or fries and salad • £13.35

 

Paidakia 24 hour marinated, grilled lamb chops served with fries and salad • £13.35

 

Bifteki Giomisto Home-made burger stuffed with cheddar cheese • £12.35

 

Beef Fillet With Belgian dark chocolate served with salad, mash potato, rice or fries • £17.35

 

Beef Fillet With four mediterrannean cheeses, served with salad, mash potato, rice or fries • £17.35

 

Entelia grill Sausage, lamb chops, chicken fillets & sirloin steak • £18.35

 

Entelia fillet Fillet steak with fresh tomatoes, olives, mint and brandy • £17.35

 

Kotopoulo Rodakino Grilled chicken fillets and peach sauce • £13.35

 

Fillet of Sardines

 

Htapodi Grilled octopus marinated with olive oil, lemon juice and balsamic vinegar

 

Taramosalata Cod Roe based dip

 

Solomos Smoked salmon served with rocket and caramalised onions

 

Pitta Bread & Olive Mix

 

Kalamari Deep fried squid rings

 

Garides Skordates Tiger prawns cooked in white wine and garlic

 

Saganaki Hard matured cheese lightly fried

 

Garides feta Tiger prawns with feta cheese, spinach and ouzo

 

Please ask for our fish of the day: Red Snapper, Sea Bream or Dorado

 

 

Greek village salad • £5.70

 

Chef’s Salad • £6.35

 

Kalamata Olives • £2.60

 

Stuffed olives • £3.20

 

Garlic bread • £2.90

 

cheese Garlic bread • £2.90

 

Pitta bread • £1.35

 

Chips • £2.35